A culinary love letter to Nova Scotia’s land, people and history, Drift features modern, elevated takes on classic Atlantic Canadian dishes. Evoking a one-of-a-kind sense of place, Drift is thoughtfully designed for entertaining colleagues or quiet work at the spacious bar. Unwind on the patio with a morning coffee and stunning views of the ocean and iconic Tidal Beacon art installation, or enjoy an evening tucked in by the fire with a Nova Scotia vintage.
Exclusively for guests and clients of Muir, BKS is a private retreat and ultra-premium experience, featuring a collection of carefully curated cocktails and savoury small plates. This secret speakeasy opens onto an elevated waterfront terrace, jutting out into the harbour with the best views in the city.
Ballast Bar is a seasonal raw bar located on the southwest edge of the boardwalk. Ballast Bar pairs bright, seasonal flavours with sparkling wine and other refreshments with a rare ocean-to-dish experience with freshly shucked oysters and an ever-changing selection of crudos, tartares and ceviches.
At Muir, in-room dining is a true indulgence. Enjoy chef-driven plates from Drift, featuring modern elevated takes on classic Atlantic dishes and traditions. Available 24-hours a day in the comfort of your room or suite, dishes are ready to be paired with a special vintage from your premium in-room bar.
Muir’s dining venues Drift and BKS, as well as a selection of distinct and varied restaurants within the Queen’s Marque district, offer unique and memorable settings for private gatherings and celebrations.